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Case Study

Dairy Queen | Minnesota, Wisconsin, and Iowa

Successful Restaurant Construction That Fulfills Corporate Design Criteria

Marcus Construction has been the general contractor on numerous Dairy Queen franchise locations throughout the Midwest. Constructing multiple Dairy Queen corporate designs, providing architectural and engineering services and taking these projects start to finish. 

 

Each of these Dairy Queen’s vary in their floor plan slightly, but some of the features include both interior and exterior refridgeration options, complete kitchen and food storage capacity, restaurant service, customer seating, cake decorating rooms, patios, drive-thru lanes, and more.

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